Tag Archives: Editors

Big Girls Don’t Cry…Or Do They? How To Get Back Out There After Rejection

Now Brewing: Van Houtte Cherry Chip Swirl. I got these K-cups last year on a whim and am so thrilled that I did. These are perfect with a dash of milk and a tap of cinnamon and nutmeg on top; a fall favorite for me now.   Rejection hurts: I think that is a fact […]

What’s The Deal With Queries?! And What You Need To Know About What To Do and Not Do When Writing One

Now Brewing: Starbucks Iced Pumpkin Spice Latte. It’s baaaaaack and better than ever. I finally bit the bullet this year and registered myself for a Starbucks gift card so I could reap the rewards (okay mainly the free in-store refills). I could not be happier that I chose to do this during my favorite Starbs […]

Cost-Effective Editing That Won’t Skimp Out On Quality

Now Brewing: Coffee People’s Tree Hugger Extra Bold. I chose this cup this morning because my campus was voted on The Princeton Review’s Green College Honor Roll. I also felt that conservation related well to the frugality of today’s post and although this cup might not save you a ton of the green stuff, at […]

Hold The Elevator: How To Pitch Your Writing Like a Pro

Now Brewing: Archer Farms Chocolate Covered Espresso Beans. Okay I know it’s not exactly coffee but these are really a great mix of the coffee taste I love and the chocolate that I love to hate. I found these at Target and I like to have them around for a mid-morning crash when I’m craving […]

On the “Write” Track

Now Brewing: Green Mountain Coffee’s Pumpkin Spice, a personal fall favorite: I really enjoy “the experience of fresh-baked pumpkin pie” in a cup. It reminds me and excites me about the months of fall to come and the warm fuzziness that comes with Thanksgiving with my loving family. While sneaking a peek at the tips from […]